LENTIL & VEGETABLE COCONUT CURRY

Red lentils and seasonal vegetables simmered low and slow in a creamy coconut curry sauce with warming spices, served over fluffy jasmine rice. Comfort food that happens to be incredibly good for you. Gets even better the next day which is basically the whole point of meal prep.

Serving Size: 1 container (315g)

Ingredients: Red lentils, jasmine rice, coconut milk, diced tomatoes, spinach, onion, garlic, ginger, curry powder, cumin, coriander, turmeric, coconut oil, fresh cilantro, salt, pepper.

Macros: Calories 410 | Protein 20g | Carbs 58g | Fat 12g | Fiber 10g

Allergens: None. Gluten free. Vegan. Dairy free.