TEMPEH KIMCHI RICE BOWL

Pan seared tempeh over steamed jasmine rice with tangy kimchi, shredded purple cabbage, edamame and a sesame ginger dressing. Funky, bold and packed with gut friendly goodness. Not for the boring eater. Absolutely for everyone else.

Serving Size: 1 container (315g)

Ingredients: Tempeh, jasmine rice, kimchi, purple cabbage, edamame, green onion, sesame seeds, soy sauce, sesame oil, ginger, garlic, rice vinegar, maple syrup, chili flakes.

Macros: Calories 440 | Protein 26g | Carbs 50g | Fat 14g | Fiber 6g

Allergens: Soy, Sesame. Gluten free. Vegan. Dairy free.